tag:blogger.com,1999:blog-33672952.post5838049743435650015..comments2023-11-05T01:59:31.693-06:00Comments on eat'n veg'n vegan food and recipes: White Chili, "Yuburrito," & Brownie PieaTxVegnhttp://www.blogger.com/profile/17949520229934543457noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-33672952.post-61348926350599140942006-12-05T16:41:00.000-06:002006-12-05T16:41:00.000-06:00Wow that's a lot of yummy stuff! I totally have to...Wow that's a lot of yummy stuff! I totally have to get my hands on some of those yuba sheets! Sorry to hear the soy whip was a dud; I saw it in the HFS and was really excited about it although I didn't buy any yet. I've been lazy this last week... cooking the same things... waiting to be inspired again. :)Ben Kaelanhttps://www.blogger.com/profile/17414817778815239320noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-62923815529269086662006-12-05T11:40:00.000-06:002006-12-05T11:40:00.000-06:00All your food is making me hungry! I used to like...All your food is making me hungry! I used to like white chili a lot, too. Your vegan version looks almost like cheese soup!<br /><br />I had been curious about the soy whip after seeing it appear at Whole Foods awhile back. I never liked Hip Whip, though, so I was skeptical to try another vegan whipped cream. Maybe my skepticism has been confirmed!Katihttps://www.blogger.com/profile/02719655424123453392noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-53898951043187950152006-12-05T10:09:00.000-06:002006-12-05T10:09:00.000-06:00Great food! I love white chili, and I am looking ...Great food! I love white chili, and I am looking forward to seeing your recipe for it. And wow, that brownie pie-thing...laura khttps://www.blogger.com/profile/17124236356802448254noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-75769625068667452602006-12-05T09:48:00.000-06:002006-12-05T09:48:00.000-06:00Oh, I used to love white chicken chili. I'm very ...Oh, I used to love white chicken chili. I'm very excited to try your veganized recipe. Especially in this cold weather. Brrrr. I'm so used to California weather this is a definite shock to my system.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-33672952.post-36037654120706341032006-12-04T21:30:00.000-06:002006-12-04T21:30:00.000-06:00The yurrburrito is intense! Kudos for making it!The yurrburrito is intense! Kudos for making it!jess (of Get Sconed!)https://www.blogger.com/profile/03050850188031153281noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-11997182609807033022006-12-04T20:49:00.000-06:002006-12-04T20:49:00.000-06:00wow! amazing post! im drooling here!wow! amazing post! im drooling here!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-33672952.post-43334688063642230982006-12-04T19:06:00.000-06:002006-12-04T19:06:00.000-06:00I enjoyed catching up on your posts. As always, y...I enjoyed catching up on your posts. As always, your food always looks amazing. I would love the Texas Trash recipe -- I'm looking for a snack mix to give as gifts.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-33672952.post-33064155481722860502006-12-04T14:55:00.000-06:002006-12-04T14:55:00.000-06:00I'm looking forward to the recipe for White Chili,...I'm looking forward to the recipe for White Chili, it looks great :-)Nicolehttps://www.blogger.com/profile/13160301832427891365noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-86084124390462894562006-12-04T13:20:00.000-06:002006-12-04T13:20:00.000-06:00Everything looks wonderful here Diann. I have been...Everything looks wonderful here Diann. I have been looking everywhere for yuba sheets. I hope I can not-bake with them once I find them. <br /><br />What happened with the soy whip? What do you mean, a dud? Let me tell you, one time I bought soywhip and I got home and it was pre-opened and moldy. I didn't learn my lesson because the next time I got one,the pushy spout thing didn't work... Now, I always open the top, and check it at the store to make sure it is untouched, still in tact, and will work... same thing with soymilk, I bought one once that was pre-opened on the inside... I check everything now...<br /><br />I can't wait to see what your Gypsy Soup looks like... I currently have a bunch frozen (I'm hoping it freezes well). Great post.Eat Peace Pleasehttps://www.blogger.com/profile/08754499534650636430noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-89839670602431198812006-12-04T01:23:00.000-06:002006-12-04T01:23:00.000-06:00What an awesome idea for the yuba! Did it get all ...What an awesome idea for the yuba! Did it get all crispy-like? I use it for a couple other recipes, but think my kids would LOVE it that way!<br /><br />Great blog too!Tofu Mom (AKA Tofu-n-Sprouts)https://www.blogger.com/profile/16536769929670412138noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-87383725521531448842006-12-03T23:01:00.000-06:002006-12-03T23:01:00.000-06:00You know, I'd often craved white chili before but ...You know, I'd often craved white chili before but wondered what a vegan version would be like. I love the sound of yours! Don't worry about being cold weather wimps, I'm all the way up here and I'm a total wimp, too! And I don't even have any excuses!<br /><br />It's cool to see that PPK brownie in pie form! They were really good. (And I found the technique intriguing) I'm still on the quest for the fudgiest non-cakiest vegan brownie.<br /><br />I love that broccoli- now, everytime I eat broccoli, I think of you!bazuhttps://www.blogger.com/profile/07020880461667324114noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-22263047300046246912006-12-03T22:35:00.000-06:002006-12-03T22:35:00.000-06:00Megan, I'll post my recipe on Tuesday. I hope you...Megan, I'll post my recipe on Tuesday. I hope you give it a try.<br /><br />Candi, we were wishing we had Soy Delicious vanilla SO BAD. Those brownies are so fudgy they really need their top and bottom!<br /><br />Julee, you don't understand - we were wearing shorts last week! I would go crazy with all your snow. Hugs to you too :)aTxVegnhttps://www.blogger.com/profile/17949520229934543457noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-63377728945299282452006-12-03T22:11:00.000-06:002006-12-03T22:11:00.000-06:00Bravo for veganizing your ol' recipe! sounds reall...Bravo for veganizing your ol' recipe! sounds really yummy...<br />winter shmiter to you.. I will posting some pic .. from our neck of the woods.. last week it was in the teens (brrr!!!) now.. we again have MORE flippen snow! like 92 inches in the last month..yes, I know I live in Alaska, but, usually where we live is more like Seattle weather.. warm and rainy!! ohh my aching back!! (from shoveling)..<br />take care.. hugs to you and your son and his girlfriend..<br />Juleemadeinalaskahttps://www.blogger.com/profile/04180355266610129820noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-86337368452650884672006-12-03T21:59:00.000-06:002006-12-03T21:59:00.000-06:00What a good idea. I've never heard of "white chil...What a good idea. I've never heard of "white chili" either, but it looks so good. <br /><br />Yuba! I had never heard of it until Megan's blog. I like the idea of it, and you both did a great job filling it! :P Yum!!<br /><br />I didn't like the Soy Whip stuff either. I just use Spy Delicious ice cream now instead. (just soften it up a bit and pipe it on.) Lol. (Make-shift whipped cream until a better one comes out. Lol!)<br /><br />The brownies look so fudgey and good.Candihttps://www.blogger.com/profile/05133689964430988260noreply@blogger.comtag:blogger.com,1999:blog-33672952.post-73083663947339313492006-12-03T21:17:00.000-06:002006-12-03T21:17:00.000-06:00I've never ever heard of white chili before. It l...I've never ever heard of white chili before. It looks and sounds amazing. Don't suppose you could share the recipe?<br /><br />I'm so happy you found some yuba to use. Did you like it? Did it get crispy?Anonymousnoreply@blogger.com